VANILLA-CREAM ICE CREAM WITH LEMON JAM AND 40% LESS SUGAR
The vanilla-cream ice cream with 40% less sugar has significantly less added sugar than regular cream ice cream. To stimulate the taste buds, the blend is complemented by the crisp freshness of the lemon jam added as a swirly filling. The taste is still amazing, we recommend it!
Weight and volume: 245 g / 0,5 l
|Average nutrient and energy content per 100 g of product|
|Energy content||669 kJ/161 kcal|
|— of which saturated fatty acids||5,4 g|
|— of which sugars||13,6 g|