Maahärra Vegetable soup
Maahärra Vegetable soup. Ingredients: Vegetables in varying proportions 45 % (celeriac, parsnip), carrot 45%, parsley 5%, leek 5%.
Cooking (do not thaw before cooking):
cook vegetables for approximately 10 minutes, in water with bouillon cube. Use as a base for soups, salads, fish dishes and Chinese meals.
Weight: 400 g
EAN: 4740093007062
| Average nutrient and energy content per 100 g of product | |
|---|---|
| Energy content | 155 kJ / 37 kcal |
| Fats | 0,3 g |
| — of which saturated fatty acids | 0,0 g |
| Carbohydrates | 5,3 g |
| — of which sugars | 3,9 g |
| Fibres | 3,8 g |
| Proteins | 1,3 g |
| Salt | 0,12 g |
Product may contain traces of gluten, eggs, soy, milk and mustard.