Maahärra Vegetable soup

Maahärra Vegetable soup. Ingredients: Vegetables in varying proportions 45 % (celeriac, parsnip), carrot 45%, parsley 5%, leek 5%.

Cooking (do not thaw before cooking):
cook vegetables for approximately 10 minutes, in water with bouillon cube. Use as a base for soups, salads, fish dishes and Chinese meals.

Weight: 400 g

EAN: 4740093007062

Average nutrient and energy content per 100 g of product
Energy content	155 kJ / 37 kcal
Fats	0,3 g
— of which saturated fatty acids	0,0 g
Carbohydrates	5,3 g
— of which sugars	3,9 g
Fibres	3,8 g
Proteins	1,3 g
Salt	0,12 g

Product may contain traces of gluten, eggs, soy, milk and mustard.